Food

Our wide fusion menu is full of colour, flavour & texture! It’s  a mix of European, African & Asian cuisines all in one menu. Every meal is a new adventure…

Starters

Chicken Nuggets ~ 120

Deep Fried Chicken Wings ~ 150

Breaded Fish Bits ~ 100

Shrimp Spring Rolls ~ 120

Vegetable Gyoza ~ 120

Chicken Gyoza ~ 120

Pork Gyoza ~ 120

Salads

Wakame salad with seaweed ~ 120

FreshVegetable salad ~ 120

Vegetable salad with Salmon ~ 220

Light salad with chicken, cucumber & scrambled eggs ~ 150

Hawaiian salad with vegetables, pineapple & ham ~ 150

Mushroom salad with 5 types of mushrooms ~ 150

Tuna salad with vegetables & egg ~ 180

Sautéed vegetable salad ~ 150

Sautéed vegetable salad with chicken or pork ~ 180

Soups

”Minestrone” vegetables ~ 150

Cream soup with mushrooms ~ 150

French onion soup with egg & cheese ~ 120

Chinese soup with chicken, corn & whisked egg ~ 120

Pastas

 “Alfredo” with Chicken or Pork ~ 240

 “Arrabiata” with Chicken or Pork ~ 240

 Bolognesewith Beef ~ 240

 Carbonarawith Ham & Bacon ~ 240

 Florentinewith Vegetables ~ 180

“Florentine” with Vegetables & Chicken ~ 220

“Florentine” with Vegetables & Pork ~ 220

“Frutti Di Mare” with Seafood ~ 320

Entrees

Grilled Chicken fillet with a savory mushroom sauce ~ 180

 Sautéed Pork with green bell peppers & vegetables in a pepper-onion sauce ~ 180

Pork with Spicy tomatoPiri-Piri” sauce ~ 180

 Chicken or Pork with “Madras” Curry Sauce ~ 180

Chicken or Pork “Mushu” with ear wood mushrooms, bamboo shoots, vegetables & 5-spices sauce ~ 180

“Chili Con Carne” sautéed minced Beef with vegetables in a chili sauce ~ 220

Pangasius Fish with vegetables in a Creamy Sauce ~ 180

 Grilled Salmon Fillet with vegetables & oyster Sauce ~ 240

Garnish

French Fries ~ 60

Hashbrowns ~ 80

Potato Wedges ~ 80

Mashed Potatos ~ 80

Basmati Rice ~ 60

PastaSpaghetti, Fettuccine, Penne ~ 60

Thai

Som Tam Salad ~ 100

Spicy Beef Salad ~ 180

Spicy Glass Noodle Salad with Seafood ~ 180

Fried Vegetables ~ 150

“Pad Thai” with Egg & Shrimp ~ 150

“Tom Yum Kung” with Seafood ~ 200

“Rat Na” Noodle Soup with Vegetables & Chicken or Pork ~ 120

Chicken with Cashew & Bell Peppers ~ 180

Sweet & Sour Chicken or Pork ~ 180

Chicken, Pork, Shrimp with Green Curry ~ 180

Chicken, Pork, Shrimp with Panang Curry ~ 180

“Pad Ka Pao” Chicken or Pork in a Spicy Sauce with Basil Leaf ~ 120

Beef with Mushrooms & Onions in Oyster Sauce ~ 220

Steamed Fish Topped with Garlic ~ 330

Steamed Fish with Soy Sauce, Lemon Sauce ~ 330